Vermut Lacuesta Haro-EspanaThe palate is smooth, with a very nice step of licorice, cinnamon and ginger until reaching the end all its aromatic expressiveness characterized by the bitterness that is given by the wormwood or artemisia. It should be served cold, accompanied by a slice of lemon and an olive.
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The palate is smooth, with a very nice step of licorice, cinnamon and ginger until reaching the end all its aromatic expressiveness characterized by the bitterness that is given by the wormwood or artemisia. It should be served cold, accompanied by a slice of lemon and an olive.