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The latest in a series of publications creating a detailed portrait of our Clerkenwell neighbours, restaurant Sessions Arts Club. The series is building into a unique record of the creative aspects of running a restaurant, from menu artworks to staff uniforms, and now food.
This edition records 66 dishes, presenting a precise visual taxonomy of what has been cooked, served and refined at the restaurant since it opened in 2021. Interspersed between the colour images of food are recipes, supplier notes and pictures of kitchen utensils.
Anybody who has enjoyed an evening at the restaurant will appreciate the details in this neat volume.
Ships within 48 hours · Estimated delivery Jul 5 - Jul 10
US$40
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