Combining the artistry of the old world with the technology of the new, Jordan produces Cabernet Sauvignon, blended in the tradition of Bordeaux. Rich in texture with opulent flavors, a restrained use of oak and a lingering finish of subtle earth and smoke.

Nose

Rich aromas of ripe black cherry, Mission fig, and dark chocolate mingle with a spice box of clove and nutmeg. 

Taste Notes

The palate is filled with flavors of juicy blackberry and boysenberry that are enveloped in silky tannins, showing complexity beyond its years. Enticing flavors of fresh vanilla bean and hazelnut carry through a velvety richness that lingers on the finish. 

Food Pairings

Beef, sharp cheese, lamb