Mussels in Pickled Sauce – 7/10 Pieces Ar de Arte
Artisan Spanish Conservas
Contents: 7–10 hand-packed mussels (Mytilus galloprovincialis) per tin

Product Description

Harvested from the cold, clean waters of Galicia, these plump mussels are selected at peak size and quality. Ar de Arte prepares them following traditional escabeche methods:

• Steamed and cleaned by hand immediately after harvest

• Marinated in a house-made escabeche of olive oil, vinegar, bay leaf, and sweet paprika

• Carefully packed to preserve their bold flavor and tender texture

The result is a balance of brininess, gentle spice, and the natural sweetness of the mussel.

Tasting Notes

• Tender and succulent with a rich mouthfeel

• Vibrant vinegar and warm spice notes

• Savory, balanced finish with hints of the sea

Serving Suggestions

Serve warm or at room temperature for best flavor:

• Enjoy with crusty bread or crackers

• Add to a tapas board with cured meats and cheeses

• Pair with Albariño, Godello, or a light chilled red like Mencía

Why Choose Ar de Arte?

Ar de Arte brings a modern artistic vision to Spain’s traditional conservas. With hand-processed seafood, sustainable sourcing, and thoughtful design, each tin reflects the brand’s passion for Galician heritage and culinary excellence.