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From the makers of Anorak, Chew is the food magazine for kids!
This ‘Cooking’ issue is a candy coloured celebration of the joys of cheffing up a simple, delicious and nutritious meal. Discover the basics and history of food-making, meet ‘cooking heroes’ from around the world, try out mouth-watering recipes and dive into interactive pages to draw, colour or write on.
Perfect for the littlest bookworms and/or budding chefs in your life!
On the Journal:
Read our At Work With interview from the archive, with founder/editor of Chew, Anorak and Dot, Cathy Olmedillas.
Ships within 48 hours · Estimated delivery Jul 5 - Jul 10
US$40
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