From The Winemaker

CADE Estate Cabernet Sauvignon emerges from the pioneering visionaries of PlumpJack and Odette Estate, establishing a benchmark in sustainable viticulture on Howell Mountain in Napa Valley. As the region’s first organically farmed and LEED Gold-certified winery, CADE prioritizes environmental responsibility while showcasing the distinctive character of its elevated vineyards. This unwavering commitment to sustainability and excellence is evident in each bottle, delivering a Cabernet Sauvignon that is both robust and nuanced.

Tasting Notes

Winemaker Danielle Cyrot skillfully captures the unique essence of Howell Mountain in this outstanding vintage. This wine offers alluring aromas of cedar, rose, black cherry, and lavender, complemented by rich flavors of blackberry, cassis, coffee, and a chocolate finish. It balances the strength and elegance characteristic of high-altitude vineyards. Noted for its impressive length, layered complexity, and lasting finish, this release exemplifies a distinguished Howell Mountain gem.

Score

93 points, Jeb Dunnuck.