Terrasana Organix Seitan in Tamari sauce. Seitan is a vegan meat replacement made from wheat gluten, which contains 30% protein. Creates a delicious, meaty bite and umami flavour in stir-fry dishes, stews and curries. With almost 30% vegetable protein, seitan is an excellent replacement for meat. Seitan has a rich, savoury flavour, a delicious bite and many possible applications. Delicious in curries, to make (pureed) meatballs or in combination with seaweed. The tamari marinade gives your dish a unique, umami flavour. Ideal for vegans!

Content: 350g