Made from 100% natural scallop shells through a specialized firing process, this powder is safe, odorless, and non-irritating. It effectively removes harmful substances and bacteria from the surface of vegetables and fruits, slowing bacterial growth to maintain freshness and ensure your meals are both delicious and safe.

-Size: 90 g
-Material: 100% Japan-sourced scallop shells
-Made in Japan
-Notes: Not suitable for use with aluminum, iron, copper, lacquered, or PVC containers.

-Instructions for Use:

1. Fill a bowl or container with water and add this product, stirring gently. (Recommended amount: approximately 1–1.5 g per liter of water.)
2. Place vegetables or fruits into the container and soak for 5 to 10 minutes, depending on the ingredients.
3. Rinse thoroughly with water after soaking, then they are ready to eat or cook.

蔬果清潔扇貝粉

以 100% 天然扇貝貝殼成分，經特殊燒製工藝製成，安全無臭無刺激，可有效去除附著於蔬菜、水果表面的有害物質與細菌，延緩菌群繁殖，保持食材鮮度，讓料理更美味安心。

-規格：90 g
-材質：100% 日本國產扇貝殼
-產地：日本
-注意事項：不適合用於鋁、鐵、銅、漆、氯乙烯容器。

- 使用方式：

1. 在碗或桶子中裝滿水，加入本品，輕輕攪拌（建議用量約為每公升水 1-1.5 g）
2. 將蔬菜或水果放入鍋中浸泡 5 至 10 分鐘（浸泡時間視材料而定）
3. 浸泡後以水沖洗，即可食用或料理