Terroir
Sourced from vineyards in Bordeaux, Château Peyrat reflects the region’s classic combination of clay, limestone, and gravel soils. The maritime influence of the nearby Atlantic Ocean helps moderate temperatures throughout the growing season, allowing the grapes to ripen steadily while preserving freshness and balance. The 2022 vintage benefited from excellent ripening conditions, producing wines with generous fruit, concentration, and structure.

Winemaking & Technical Notes
Crafted in a traditional Bordeaux style, the wine is produced from a blend of classic regional varieties, with careful attention paid to preserving fruit purity and balance. Fermentation and aging are designed to integrate tannins while enhancing texture and complexity. The resulting wine combines approachable fruit character with the structure and versatility that have long defined Bordeaux.

Tasting Notes
Deep ruby in the glass, the 2022 opens with aromas of black cherry, plum, blackberry, and red currant layered with notes of cedar, tobacco, and baking spice. The palate is medium- to full-bodied, offering ripe dark fruit supported by polished tannins and balanced acidity. Hints of cocoa, dried herbs, and earthy complexity emerge through the mid-palate, leading to a smooth, lingering finish with classic Bordeaux character.

Food Pairing & Service
A versatile red well suited to the dinner table, this wine pairs beautifully with roast beef, grilled lamb, braised meats, hearty stews, and aged cheeses. Its balance of fruit and structure also complements mushroom dishes and rustic French cuisine. Serve slightly below room temperature, and consider a brief decant before serving.

Cellaring Potential
Already enjoyable in its youth, Château Peyrat 2022 has the structure to develop over the next 5–10 years. With time, its fruit profile will become increasingly integrated with notes of cedar, leather, earth, and spice while maintaining its balance and freshness.